Parlor Dinner Menus

8

AVAILABLE AT THE LEBANON LOCATION ONLY

Dinner

BIG FISH AND CHIPS A 6oz. cut of beer battered cod crinkle cut fries and a dish of coleslaw

CHICKEN TENDERS Four buttermilk fried tenders (all white meat) served with crinkle cut fries

CHICKEN BREAST Served Grilled or Crispy with your choice of two sides and a roll

CHOPPED SIRLOIN 8oz. Steak Burger grilled and served with your choice of two sides and a roll

Sides

FRIES

COLESLAW

ONION RINGS

CUP OF SOUP

COTTAGE CHEESE

APPLESAUCE

STRAWBERRY JELL-O

SWEET POTATO FRIES

MAC-N-CHEESE

SIDE SALAD